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Hours: Mon - Thur, 5pm - 9pm, Fri and Sat, 5pm - 10pm


OUR APPETIZERS


Mussels
Luscious, plump mussels in a white wine, garlic and saffron broth $14

John’s Crab Dip
Herbed pita triangles – served warm $15

Low Country Egg Rolls
Collards, chicken, sausage and bacon $10

Chicken Liver Rillette
Similar to a paté. Served with toast points and onion confit $10

Low Country Gumbo
Shrimp, sausage, okra, served on red rice $12

Grit Cakes
Grit cakes, collard greens, a dollop of gumbo sauce and shrimp $10



OUR SOUPS

French Onion Soup
The classic soup with caramelized onions, simmered in a sherry and demi-glace broth $9

Soup of The Day - priced daily



OUR SALADS

Caesar Salad
Crisp romaine lettuce, parmesan croutons, Saphron’s homemade parmesan dressing $9

A Slice of Life
Wedge of romaine, spiced candied walnuts, bleu cheese dressing, and crumbled bleu cheese $9

House Salad
Various greens and Saphron’s own seasonal dressing $8



OUR LOW COUNTRY-INSPIRED ENTRÉES

Low Country Shrimp and Grits
Succulent and tender shrimp on a bed of grits and collard greens $25

Saphron’s Low Country Gumbo
Tender shrimp served with rice pilaf and collard greens $25

Saphron’s Salmon Cakes
Fresh salmon patties nestled on carolina red rice, topped off with sauce $23

Kiawah Crab Cakes
The best crab cakes in the land! Market price

James Island Shrimp
Fresh shrimp in a saffron broth, surrounding an island of carolina red rice and collard greens $25



BEEF AND LAMB


Saphron’s Steak Au Poivre
Hand-trimmed filet mignon, cracked black pepper, napped with Saphron’s cognac-mustard sauce  $28

New York Strip Sirloin
A meat-lover’s delight – expertly grilled and topped with our seasoned butter  $27

Steak Diane
Perfectly seared; finished in a delightful rosemary and brandy demi-glace veloute  $27

Veal Chop
Exquisitely grilled; sauced with mushroom demi-glace  $30

Short Ribs
Plump Beef ribs tenderly braised in a rich wine sauce  $25

Rack of Lamb
Elegantly presented with a delicious mushroom sauce  $27



PORK

Smothered Pork
Browned loin of pork, cooked in its own juice and broth $22

Petite Pork Shanks
Roasted to glazed deliciousness $23


*Unless Otherwise Specified, Entrees Are Served With Our Soul-Satisfying Smashed Potatoes*



CHICKEN

Chicken Paillard
Cutlets of chicken breast, cooked to perfection in a white wine sauce; smashed potatoes $22

Miss Rosa’s Fried Chicken
Inspired by Charleen’s mother’s recipe. Need we say more? Served with smashed potatoes $21

Chicken Alfredo
Chunky bites of chicken breast with Fettuccine pasta in a rich, creamy, Parmigiano-Reggiano sauce $22

Chicken Schnitzel
Breaded chicken cutlet, browned and served with red pepper aioli and homemade potato crisps $20



SEAFOOD

Stuffed Trout
Beautiful fish, served whole and stuffed with crabmeat and seasonings $27

Saphron’s Catfish Filet
Seasoned, lightly floured, fried to a tender crispness and sauced  $23

Scallops Provençale
Seared sea scallops, deglazed with white wine, served on a bed of Orzo primavera $25

Shrimp Scampi
Sautéed with garlic, parsley, and green onions; served over Fettuccine pasta $25



OUR PASTA SELECTION

Saphron's Fettuccine de la Mer
Fresh scallops, shrimp and mussels happily married with Fettuccine pasta in a garlic-infused saffron sauce $27

Lobster Ravioli
Fat pockets of lobster, served with a sherry and garlic cream sauce $21

Fettuccine alla Carbonara
Creamy, bacony, cheesy deliciousness $18



FOR OUR GUESTS WHO PREFER NO MEAT

Mushroom Ravioli
Portobello and crimini mushrooms; served with a sherry and garlic cream sauce $20

Orzo Primavera
Delicious, colorful, appetizing melange of orzo pasta and spring vegetables $18

Saphron’s Delicious Tofu
Marinated in a ginger, garlic, lime and soy bath and grilled. Served with vegetables $21



OUR SIGNATURE SIDES

Saphron's signature grits $5

Saphron’s two cheese southern macaroni and cheese $8

Sweet plantains $6

Fried okra $6

Savory sweet potato fries $6

Collard greens $6



SAPHRON’S LUSCIOUS SWEET OFFERINGS

$10,000,000 Southern Bread Pudding $10

White Chocolate Cheesecake With Chocolate Ganache $9

Lemoncello Cake With Warm Berry Topping $9

Chocolate Pots de Crème $8

Apple Tarte Tatin $8

Apple Galette $8



* Our Desserts are Presented With Our Silky Saphron Sauce, with appropriate exceptions*

 


|Saphron | |Welcome| |Our Services| |Lunch Menu| |Dinner Menu| |Make A Reservation| |Driving Directions| |News And Events| |Our Community| |Community Links| |About Us| |Contact Us|


Copyright © 2010 Saphron Restaurant, 485 Main Street, Prince Frederick, MD. Ph: 443-975-7560